‘Finger foods’ are perfect for various occasions, including parties, gatherings, or even just a casual snack at home.
Here are some easy-to-make finger food ideas:
1. Mini Caprese Skewers: Thread cherry tomatoes, fresh mozzarella balls, and basil leaves onto small skewers. Drizzle with balsamic glaze for added flavor.
2. Vegetable Crudité: Prepare a platter with an assortment of cut-up raw vegetables like carrots, celery, cucumber, bell peppers, and cherry tomatoes. Serve with hummus or ranch dressing for dipping.
3. Cheese and Crackers: Arrange an assortment of your favorite cheeses and crackers on a serving platter. Add some grapes or sliced apples for a touch of sweetness.
4. Stuffed Mushrooms: Remove the stems from button mushrooms and fill the caps with a mixture of cream cheese, garlic, herbs, and breadcrumbs. Bake until golden and bubbly.
5. Mini Quiches: Use pre-made pie crust or puff pastry to create mini quiches with various fillings like spinach and feta, bacon and cheese, or mushroom and Swiss.
6. Bruschetta: Top slices of toasted baguette with diced tomatoes, fresh basil, garlic, and a drizzle of balsamic glaze.
7. Chicken Satay: Skewer bite-sized pieces of marinated chicken and grill or bake until cooked through. Serve with peanut sauce or a tangy yogurt dip.
8. Deviled Eggs: Halve hard-boiled eggs, remove the yolks, and mix them with mayonnaise, mustard, and seasonings. Refill the egg whites with the yolk mixture.
9. Pigs in a Blanket: Wrap cocktail sausages in crescent roll dough and bake until golden and crispy.
10. Cucumber Bites: Slice cucumbers into rounds and top with cream cheese and smoked salmon or hummus and cherry tomatoes.
11. Fruit Kabobs: Thread chunks of fresh fruit like melon, berries, and pineapple onto skewers for a colorful and refreshing finger food.
12. Spinach and Cheese Puffs: Fill mini puff pastry shells with a mixture of spinach, ricotta, and Parmesan cheese. Bake until puffed and lightly golden.
13. Sausage Stuffed Jalapeños: Cut jalapeño peppers in half lengthwise, remove the seeds, and fill them with a mixture of cooked sausage and cream cheese. Bake until the peppers are tender.
14. Mini Pizzas: Use English muffins or pita bread as the base and top with pizza sauce, cheese, and your favorite toppings. Bake until the cheese is melted and bubbly.
These finger foods are simple to make and perfect for serving at parties or as quick snacks. You can easily customize the ingredients to suit your taste and dietary preferences and there is something for everyone! If you are entertaining, these would look great as a table spread for your guests to help themselves. Enjoy!
Ayerswood Development Corporation
940 Springbank Drive London, Ontario N6K 0E3